Description

The color of radish seeds is usually white or yellow. These seeds are round and their size is between 1 to 2 mm.

Radish is used for food, medicinal purposes, and as an aromatic spice.

Use in food

Radish seeds are used in curries, sauces, and other dishes. It is used in curries to give a special taste and aroma.

Medical purposes

Radish contains antioxidants, antibacterial, and antiviral properties. It is used in the treatment of hemorrhoids, constipation, and other medical problems.

An aromatic spice

Radish is also used as an aromatic spice. It is used as a sprinkle on naan, chips, and other foods.

Benefits of radish include:

Improving the immune system: Radish contains antioxidants that help protect the body from free radicals. Free radicals can cause diseases, so it is important to avoid them.
Reduce Hemorrhoids: Radish has million properties. It can help reduce constipation, which is a common cause of hemorrhoids.
Relieves Constipation: Radish has million properties. It can help reduce constipation.
Reducing other medical problems: Radish has antibacterial and antiviral properties. These can help reduce infections, inflammation, and other medical problems.

Additional information