Description

Dhamasa boti is a small plant with a height of about 1 to 2 feet. Dhamasa plant leaves are small and thin and green in color. The flowers of the Dhamasa plant are white or pink in color and emit a sweet fragrance.

Dhamasa Boti is also called Dhamasa in Urdu, Dhamasa in Hindi, and Dhamasa in Punjabi. Dhamasa herb is also used for medicinal purposes.

Dhamasa herb has several medicinal benefits, including:

Dhamasa herb improves digestion.
Dhamasa herb relieves constipation.
Dhamasa herb relieves cold and flu.
Dhamasa herb helps to give warmth in winters.
Dhamasa herb cures anemia.
Dhamasa herb reduces swelling.
Dhamasa herb heals wounds quickly.

Use of Dhamasa herb

Dhamasa boti can be used in a variety of ways, including:

Dhamasa herb can be added to dishes.
Dhamasa herb can be used to make chutney or curry.
Dhamasa herb can be used to make tea or coffee.
Dhamasa herb can be made into a poultice and eaten.
Dhamasa herb can be boiled in water and drunk.

Additional information